When it comes to crispy fried chicken, it seems Kiwis can’t get enough. In fact, whether it’s deep fried chicken, battered chicken, pan fried chicken or Korean spicy chicken, few countries enjoy chicken more than we do. And each year, we eat more and more chicken – we love it so much! The good news is, now you can add NZ’s Best Fried Chicken to your menu!
Experts agree - Best Fried Chicken tastes better! Developed right here in New Zealand, our blending technique is a closely guarded secret known only to our Blend Master. He patiently blends our seasoning in his secure kitchen to achieve perfection. You may never know how he does this. But we promise you’ll love the taste. It’s perfection!
To maximise flavour for your customers, Best Fried Chicken is soaked in our proprietary meat marinade. This easy preparation process ensures our mouth-watering flavours are infused right into the chicken for a result that’s crispy on the outside with deliciously moist chicken on the inside.
Not only does Best Fried Chicken taste amazing, our coating is not a batter. Our seasoning and coating technique absorbs less oil, so it’s healthier and crispier than some other coatings that soak up the oil.
Top tip: we recommend cooking in cottonseed oil, which is cholesterol-free for an even healthier, flavour-packed result that’s non-greasy.
“Best Fried Chicken seasoning is fantastic as it is very easy for us to use. It saves us time and the flavour is delicious. It is supplied to us at a fair price and our customers love it. We have regular customers who, time and time again come back for more.
It has our stamp of approval!”
